PW's Blackberry Cobbler

This was a great one. Very easy and fairly quick. I highly recommend it. 

Let's start with the "dry team".

I'm channeling my inner Alton Brown.

1 C. Self rising flour (or 1 C. flour + 1 1/2 tsp. baking powder + 1/2 tsp. salt)

1 C. Sugar

- Mix.

Add 1 melted stick of butter.

1 C. whole milk.

Whisk until combined. 

Pour into a buttered dish. Doesn't really matter what kind your use. I don't think.

Plop in two containers of blackberries.

You will need to push them down a bit.

Now sprinkle some more sugar on top.

Bake at 350 for 1 hour.

Till it looks like this...

Yum!

Here's PWs recipe. Just don't compare her pics to mine.